{"title":"Gesneden Spaanse ham","description":"\u003cp\u003eGeniet direct van de smaak van Spanje met onze gesneden Spaanse ham. Geen hamhouder of hammes nodig: de ham is alvast in dunne plakjes gesneden en handig verpakt. Ideaal voor een borrel, tapasavond of wanneer je gewoon wilt genieten van goede Spaanse ham zonder zelf te hoeven snijden.\u003c\/p\u003e\n\u003cp\u003eOntdek gesneden Serrano ham en Jamón Ibérico in verschillende kwaliteiten en uitvoeringen. Kies voor machinaal gesneden ham voor optimaal gemak of ga voor handgesneden Iberico ham, waarbij iedere plak met vakmanschap wordt gesneden voor een bijzondere smaakbeleving en presentatie.\u003c\/p\u003e","products":[{"product_id":"handgesneden-jamon-iberico-ham","title":"Hand-Sliced Iberico Ham – Jamon Iberico","description":"\u003cp\u003eDiscover the refined flavour of \u003cstrong\u003ehand-sliced Jamón Ibérico\u003c\/strong\u003e: premium Spanish Iberico ham traditionally sliced into thin, delicate slices. Choose from four quality levels, from the approachable Cebo to the exceptional \u003cstrong\u003eBellota 100% Ibérico Pata Negra\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003eJamón comes from the hind leg of the pig and is larger than Paleta (shoulder ham). Its larger size and longer curing period generally result in a more \u003cstrong\u003eelegant, refined and layered flavour profile\u003c\/strong\u003e. An excellent way to discover the different qualities of authentic Iberico ham from Spain.\u003c\/p\u003e\n\n\u003ch3\u003eChoose your Jamón Ibérico\u003c\/h3\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eJamón Cebo Ibérico 50%\u003c\/strong\u003e – cured for at least 24 months. From Iberico pigs fed a diet including grains and legumes. Mild, approachable and beautifully balanced. \u003cstrong\u003eWhite label.\u003c\/strong\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eJamón Cebo de Campo Ibérico 50%\u003c\/strong\u003e – cured for at least 26 months. The pigs have access to the outdoors and enjoy a varied diet including grains, grasses and herbs. Fuller and more aromatic in flavour. \u003cstrong\u003eGreen label.\u003c\/strong\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eJamón Bellota Ibérico 50%\u003c\/strong\u003e – cured for at least 36 months. During the Montanera season, the pigs roam freely in the dehesa, where acorns form an important part of their diet. Rich, nutty and refined. \u003cstrong\u003eRed label.\u003c\/strong\u003e\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eJamón Bellota 100% Ibérico Pata Negra\u003c\/strong\u003e – cured for at least 48 months. Produced from pure-bred 100% Iberico pigs. Complex, intense and exceptionally refined. \u003cstrong\u003eBlack label.\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eCebo, Cebo de Campo or Bellota?\u003c\/h3\u003e\n\n\u003cp\u003eThe main differences between these types of \u003cstrong\u003eIberico ham\u003c\/strong\u003e are the breed of the pig, how it is raised, its diet and the curing period. Cebo is an accessible introduction to Jamón Ibérico. Cebo de Campo pigs have access to the outdoors, while the Montanera season plays an important role in Bellota ham: the pigs roam freely through the dehesa and feed on acorns and other natural resources.\u003c\/p\u003e\n\n\u003cp\u003eFor the highest quality category, choose \u003cstrong\u003eBellota 100% Ibérico Pata Negra\u003c\/strong\u003e. This Jamón is produced from pure-bred Iberico pigs and is cured for at least 48 months.\u003c\/p\u003e\n\n\u003ch3\u003eWhy choose hand-sliced Iberico ham?\u003c\/h3\u003e\n\n\u003cp\u003eTraditional \u003cstrong\u003ehand-sliced Jamón Ibérico\u003c\/strong\u003e is cut directly from the ham using a long, flexible ham knife. The carver can adapt each cut to the shape, texture and marbling of the individual section of the ham. This creates the characteristic thin slices in which the meat and delicate fat come together beautifully.\u003c\/p\u003e\n\n\u003ch3\u003eJamón or Paleta?\u003c\/h3\u003e\n\n\u003cp\u003e\u003cstrong\u003eJamón\u003c\/strong\u003e is made from the hind leg, while \u003cstrong\u003ePaleta\u003c\/strong\u003e comes from the shoulder of the Iberico pig. Jamón is larger, contains proportionally more meat and requires a longer curing period. As a result, its flavour is generally more elegant and refined.\u003c\/p\u003e\n\n\u003cp\u003ePaleta is smaller and the meat lies closer to the bone, often resulting in a somewhat stronger and more intense flavour. If you are looking for a refined and balanced Iberico ham experience, Jamón is an excellent choice.\u003c\/p\u003e\n\n\u003ch3\u003eIberico ham tasting: discover the differences\u003c\/h3\u003e\n\n\u003cp\u003eNot sure which variety to choose? Try a \u003cstrong\u003eJamón Ibérico tasting selection\u003c\/strong\u003e and compare the different qualities side by side. It is the perfect way to discover how outdoor rearing, an acorn-rich diet, breed purity and longer curing influence the flavour and character of Iberico ham.\u003c\/p\u003e\n\n\u003ch3\u003eServing tips\u003c\/h3\u003e\n\n\u003cul\u003e\n  \u003cli\u003eRemove the pack from the refrigerator approximately 15 to 30 minutes before serving.\u003c\/li\u003e\n  \u003cli\u003eServe at room temperature, when the delicate fat begins to glisten.\u003c\/li\u003e\n  \u003cli\u003eArrange the hand-sliced ham loosely on a plate to allow its aroma, texture and flavour to develop fully.\u003c\/li\u003e\n  \u003cli\u003eServe with picos, pan con tomate, olives or a good glass of Spanish wine or cava.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eTasting tip:\u003c\/strong\u003e comparing several varieties? Taste them in this order: Cebo, Cebo de Campo, Bellota 50% and finally Bellota 100% Ibérico Pata Negra.\u003c\/p\u003e\n\n\u003ch3\u003eProduct information\u003c\/h3\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eProduct:\u003c\/strong\u003e Jamón Ibérico – Iberico hind leg ham\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eSlicing:\u003c\/strong\u003e traditionally hand-sliced\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCut:\u003c\/strong\u003e Jamón (hind leg)\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eVarieties:\u003c\/strong\u003e Cebo, Cebo de Campo, Bellota 50% and Bellota 100%\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eCuring:\u003c\/strong\u003e minimum 24 to 48 months, depending on the variety\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eOrigin:\u003c\/strong\u003e Spain\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ibéricos Guillén","offers":[{"title":"Cebo 50% Iberico \/ 100g","offer_id":42527526289563,"sku":"0113","price":13.95,"currency_code":"EUR","in_stock":true},{"title":"Cebo 50% Iberico \/ 5 x 100g","offer_id":42812796633243,"sku":"0113-5","price":65.0,"currency_code":"EUR","in_stock":true},{"title":"Cebo de Campo 50% Iberico \/ 100g","offer_id":52231305003341,"sku":"0217","price":15.5,"currency_code":"EUR","in_stock":true},{"title":"Cebo de Campo 50% Iberico \/ 5 x 100g","offer_id":52231305036109,"sku":"0217-5","price":75.0,"currency_code":"EUR","in_stock":true},{"title":"Bellota 50% Iberico \/ 70g","offer_id":52231318929741,"sku":"0111","price":17.95,"currency_code":"EUR","in_stock":true},{"title":"Bellota 50% Iberico \/ 5 x 70g","offer_id":52231318962509,"sku":"0111-5","price":85.0,"currency_code":"EUR","in_stock":true},{"title":"Bellota 100% Iberico \/ 70g","offer_id":52231318995277,"sku":"0210","price":20.95,"currency_code":"EUR","in_stock":true},{"title":"Bellota 100% Iberico \/ 5 x 70g","offer_id":52231319028045,"sku":"0210-5","price":95.0,"currency_code":"EUR","in_stock":true},{"title":"Tasting Selection – All Varieties \/ Tasting Selection – 4 Packs","offer_id":52231477657933,"sku":null,"price":65.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/2371\/8811\/files\/jamon-iberico-ham.jpg?v=1789593287"},{"product_id":"salchichon-iberico-bellota-100-gram","title":"Salchichon Bellota Iberico 100g","description":"\u003cp\u003eDiscover the refined flavour of \u003cstrong\u003eSalchichón Bellota Ibérico\u003c\/strong\u003e, a traditional Spanish cured sausage made from acorn-fed Iberico pork. Gently seasoned, slowly cured and wonderfully tender in texture, it is an excellent addition to tapas and Spanish charcuterie boards.\u003c\/p\u003e\n\n\u003cp\u003eUnlike chorizo, salchichón does not rely on smoked paprika for its characteristic flavour. Instead, the rich taste of the \u003cstrong\u003eIberico pork\u003c\/strong\u003e takes centre stage, complemented by a subtle blend of spices.\u003c\/p\u003e\n\n\u003ch3\u003eBellota Iberico\u003c\/h3\u003e\n\n\u003cp\u003eThe meat comes from Iberico pigs that roam freely through the Spanish dehesa during the Montanera season, feeding on acorns and other natural resources. The characteristic marbling of Iberico pork gives this \u003cstrong\u003eBellota Iberico salchichon\u003c\/strong\u003e its tender texture and rich, refined flavour.\u003c\/p\u003e\n\n\u003ch3\u003eWhy choose this Salchichón Ibérico?\u003c\/h3\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\u003cstrong\u003eBellota quality\u003c\/strong\u003e – made with pork from acorn-fed Iberico pigs\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eMild and refined\u003c\/strong\u003e – delicately seasoned with a rich, balanced flavour\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003ePre-sliced and ready to serve\u003c\/strong\u003e – simply open the pack and enjoy\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003e100g pack\u003c\/strong\u003e – ideal for tapas and charcuterie boards\u003c\/li\u003e\n  \u003cli\u003e\u003cstrong\u003eFrom Guijuelo\u003c\/strong\u003e – produced in one of Spain's best-known regions for Iberian ham and charcuterie\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eServing suggestions\u003c\/h3\u003e\n\n\u003cp\u003eAllow the Salchichón Ibérico to come to room temperature before serving so its flavour and texture can fully develop. Serve with Manchego cheese, olives, picos and Jamón Ibérico for an authentic Spanish charcuterie board. It also pairs beautifully with Rioja, Tempranillo or a dry Spanish sherry.\u003c\/p\u003e\n\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\n\u003cp\u003eIberian pork (Bellota), salt, spices, antioxidants (E-301, E-300), preservatives (E-252, E-250). May contain traces of milk and soy.\u003c\/p\u003e","brand":"Ibéricos Guillén","offers":[{"title":"Default Title","offer_id":39957807857819,"sku":"0124","price":5.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/2371\/8811\/files\/salchichon-bellota-100g.jpg?v=1789457196"},{"product_id":"jamon-bellota-100-iberico-pata-negra-handgesneden","title":"Pata Negra Jamon Bellota 100% Iberico 70gr hand cut","description":"\u003ch3\u003e\u003cstrong\u003eJamón Bellota 100% Ibérico – The ultimate Pata Negra\u003c\/strong\u003e\u003c\/h3\u003e\n\n\u003cp\u003e Discover the unparalleled taste of \u003cstrong\u003eJamón Bellota 100% Ibérico\u003c\/strong\u003e , also known as \u003cstrong\u003ePata Negra\u003c\/strong\u003e – considered by many to be the best ham in the world. This masterpiece of Spanish craftsmanship is produced with the utmost care and tradition, resulting in an intense, nutty flavour and a buttery-soft texture.\u003c\/p\u003e\n\n\u003ch3\u003e \u003cstrong\u003eKey Features\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp\u003e ✔ \u003cstrong\u003e100% Ibérico breed (Pata Negra)\u003c\/strong\u003e – The most exclusive Spanish ham\u003cbr\u003e ✔ \u003cstrong\u003eAged for 46+ months\u003c\/strong\u003e – Intense flavour and incredibly juicy texture\u003cbr\u003e ✔ \u003cstrong\u003eAcorn diet during the Montanera season\u003c\/strong\u003e – Nutty, refined taste\u003cbr\u003e ✔ \u003cstrong\u003eHand cut by master carvers\u003c\/strong\u003e – Directly vacuum packed for optimum freshness\u003cbr\u003e ✔ \u003cstrong\u003eOriginating from Guijuelo, Salamanca\u003c\/strong\u003e – Where the climate perfects the maturation\u003c\/p\u003e\n\n\u003ch3\u003e \u003cstrong\u003ePure craftsmanship, pure taste\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n \u003cp\u003eThis exclusive Ibérico ham comes from \u003cstrong\u003efree-grazing pigs\u003c\/strong\u003e on the Dehesa, where they feed on \u003cstrong\u003eacorns, herbs, plants and cereals\u003c\/strong\u003e . This diet, together with the great freedom of movement, allows for a rich \u003cstrong\u003einfiltration of fat\u003c\/strong\u003e into the meat, which gives the ham its characteristic smoothness and deep aroma.\u003c\/p\u003e\n\n\u003cp\u003e The \u003cstrong\u003efat of Pata Negra melts in the mouth\u003c\/strong\u003e , with a soft, milky texture that contrasts perfectly with the intense red meat. Thanks to the long \u003cstrong\u003ematuration process of 46 months,\u003c\/strong\u003e the ham develops an unparalleled complexity and depth of flavour.\u003c\/p\u003e\n\n\u003ch3\u003e \u003cstrong\u003eWhat does Pata Negra mean?\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp\u003e The term \u003cstrong\u003e\"Pata Negra\"\u003c\/strong\u003e refers to the black hoof of the \u003cstrong\u003e100% purebred Iberian pig\u003c\/strong\u003e . Not all Ibérico hams earn this title; only \u003cstrong\u003e100% Ibérico Bellota (Black Label) hams\u003c\/strong\u003e can bear this prestigious name.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003e100% Ibérico Bellota = Real Pata Negra\u003c\/strong\u003e \u003cbr\u003eOther Ibérico hams are often incorrectly called this\u003c\/p\u003e\n\n\u003ch3\u003e \u003cstrong\u003ePerfect to serve with:\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp\u003e Thin slices with a glass of Spanish red wine or sherry\u003cbr\u003e Tapas platter with Manchego, olives and picos\u003cbr\u003e On a crispy toast with tomato and olive oil\u003c\/p\u003e\n\n\u003ch3\u003e \u003cstrong\u003eStorage \u0026amp; Use\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eStore in a dry, cool and dark place\u003c\/strong\u003e for optimal ripening.\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eAfter cutting,\u003c\/strong\u003e gradually arrange\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003eCover the cut piece\u003c\/strong\u003e with fat and a tea towel\u003c\/li\u003e\n\n\n\u003c\/ul\u003e","brand":"Ibéricos Guillén","offers":[{"title":"70 grams","offer_id":42523018297499,"sku":"0210","price":20.95,"currency_code":"EUR","in_stock":true},{"title":"5 x 70 grams","offer_id":42812057157787,"sku":"0210-5","price":95.0,"currency_code":"EUR","in_stock":true},{"title":"10 x 70 grams","offer_id":43345940643995,"sku":"0210-10","price":182.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/2371\/8811\/files\/pata-negra-ham.jpg?v=1789593287"},{"product_id":"jamon-de-teruel-liberno-dop-100-gr","title":"Jamon de Teruel Liberno DOP Spanish ham 100 gr.","description":"\u003cp\u003e Spanish ham Jamon de Teruel Liberno DOP 100 gr. sliced ​​vacuum packed.\u003c\/p\u003e\n\n\u003ch6\u003e Certification DOP de Teruel\u003c\/h6\u003e\n\n \u003cp\u003eThe DOP de Teruel certification is the guarantee that our hams are prepared, produced and processed in accordance with the quality requirements of the Supervisory Board of the Designation of Origin of Teruel Jamon (Consejo Regulador de la Denominación de Origen Jamón de Teruel). Probably the best ham in the world from 'white' pigs.\u003c\/p\u003e\n\n\u003cp\u003e Ripening and drying time: +22 months.\u003cbr\u003e Race: Duroc and Landrace-Largewhite\u003cbr\u003e Feed: Top quality natural grain feed.\u003c\/p\u003e","brand":"Andres Izquierdo","offers":[{"title":"Default Title","offer_id":42938219298971,"sku":"P60080","price":8.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/2371\/8811\/files\/jamon-de-teruel-100-gram.jpg?v=1701637093"},{"product_id":"jamon-de-autor-ja-premium-100g","title":"Jamon de Autor JA Premium Spanish ham 100 gr.","description":"\u003cp\u003e Spanish ham Jamon de Autor Premium 100 gr. sliced ​​vacuum packed.\u003c\/p\u003e\n\n\u003cp\u003e The vagaries of time shape its taste, the temperament of the Duroc breed shapes its personality. Hams selected one by one, aged for more than 22 months, that summarize the essence of Andres Izquierdo's work.\u003c\/p\u003e\n\n\u003cp\u003e Maturation and drying time: 22+ months.\u003cbr\u003e Breed: Duroc\u003cbr\u003e Feed: Top quality natural grain feed.\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e","brand":"Andres Izquierdo","offers":[{"title":"Default Title","offer_id":42938224869531,"sku":"P60081","price":8.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/2371\/8811\/files\/spaanse-ham-duroc-ja-100gram.jpg?v=1701635000"},{"product_id":"andres-izquierdo-proeverij","title":"Andres Izquierdo Jamon tasting","description":"\u003cp\u003e\u003cem\u003e\u003c\/em\u003e \u003cspan\u003eJamon tasting Andres Izquierdo. 3 types of Spanish ham:\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e 1 x Jamón Selección de Andrés Izquierdo aged for 25 months (100 grams)\u003c\/li\u003e\n\n\u003cli\u003e 1 x Jamón Liberno DOP Teruel aged 22 months (100 grams)\u003c\/li\u003e\n\n\u003cli\u003e 1 x Jamón Autor JA matured for 22 months (100 grams)\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch6\u003e Jamon Selection by Andrés Izquierdo\u003c\/h6\u003e\n\n\u003cp\u003e A limited edition with its own name. Pieces selected one by one and aged for 25 months under the expert eye of three generations of master ham makers.\u003c\/p\u003e\n\n\u003cp\u003e Ripening and drying time: +25 months.\u003cbr\u003e Race: Duroc and Landrace-Largewhite\u003cbr\u003e Feed: Top quality natural grain feed.\u003c\/p\u003e\n\n\u003ch6\u003e Jamon Liberno DOP Teruel\u003c\/h6\u003e\n\n \u003cp\u003eIn the cold nights of Cedrillas, Liberno's character is forged. A ham that is distinguished by its refined taste and silhouette and bears the quality seal of the Teruel Protected Designation of Origin.\u003cbr\u003e\u003cbr\u003e Ripening and drying time: +22 months.\u003cbr\u003e Race: Duroc and Landrace-Largewhite.\u003cbr\u003e Feed: Top quality natural grain feed.\u003c\/p\u003e\n\n\u003ch6\u003e Jamon Autor JA\u003c\/h6\u003e\n\n\u003cp\u003e The vagaries of time shape its taste, the temperament of the Duroc breed shapes its personality. Hams selected one by one, aged for more than 22 months, that summarize the essence of Andres Izquierdo's work.\u003cbr\u003e\u003cbr\u003e Ripening and drying time: +22 months.\u003cbr\u003e Breed: Duroc\u003cbr\u003e Feed: Top quality natural grain feed.\u003c\/p\u003e","brand":"Andres Izquierdo","offers":[{"title":"3 x jamon","offer_id":48234978017613,"sku":"","price":22.5,"currency_code":"EUR","in_stock":false},{"title":"3 x jamón + 1 x lomo","offer_id":48234978050381,"sku":"","price":27.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/2371\/8811\/files\/jamon-lomo-proeverij-andres-izquierdo.jpg?v=1708518589"},{"product_id":"iberico-ham-proeverij-handgesneden","title":"Iberico ham tasting - 3 types of Jamon Iberico hand-cut","description":"\u003cp\u003e \u003cspan\u003eHand-cut Jamon Ibérico tasting Ibéricos Guillen\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003e1 x Jamon de Bellota 100% Iberico\u003c\/strong\u003e\u003cbr\u003e \u003cem\u003e70 grams hand cut\u003cmeta charset=\"utf-8\"\u003e (matured for at least 48 months)\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003e1 x Jamon Cebo Campo 50% Iberico\u003c\/strong\u003e\u003cbr\u003e \u003cem\u003e100 grams hand cut\u003cmeta charset=\"utf-8\"\u003e (matured for at least 26 months)\u003c\/em\u003e\u003cbr\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003e1 x Jamon Cebo 50% Iberico\u003c\/strong\u003e\u003cbr\u003e \u003cem\u003e100 grams hand cut\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e(matured for at least 24 months)\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e Discover this tasting of our court supplier Ibéricos Guillen. Hand-cut by the master carvers in Guijuelo, Salamanca.\u003c\/p\u003e","brand":"Ibéricos Guillén","offers":[{"title":"Default Title","offer_id":46698392125773,"sku":"","price":47.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/2371\/8811\/files\/iberico-ham-proeverij-gesneden.jpg?v=1736278895"},{"product_id":"chorizo-bellota-iberico-100g","title":"Chorizo ​​Bellota Iberico 100 grams","description":"\u003cp\u003e Chorizo ​​Bellota Iberico made from selected lean minced meat from acorn-fed Bellota Iberico pigs from Ibéricos Guillen. Kneaded with selected spices (paprika, garlic and oregano), and matured in natural drying rooms from Ibéricos Guillén.\u003cbr\u003e\u003cbr\u003e Enjoy this piece to the fullest by slicing it thinly. Discover the classic flavours of Spain.\u003c\/p\u003e\n\n \u003cp\u003eThe juicy, fatty, aromatic meat of the Iberian pig serves as the basis for the artisanal air-dried paprika sausage of the \"Bellota\" type. This typical Spanish sausage is mainly seasoned with paprika and garlic, which gives it its characteristic spicy flavour and fiery red appearance. By maturing the chorizo ​​for several months in drying rooms, it acquires its firm structure and develops its excellent aroma.\u003c\/p\u003e\n\n\u003ch3\u003e Bellota Iberian\u003c\/h3\u003e\n\n\u003cp\u003e Bellota Ibérico refers to a certain quality of Iberian meat (jamón ibérico) that comes from pigs that are specially fed with acorns (bellotas in Spanish). This is one of the most prized and high-quality meats.\u003c\/p\u003e\n\n \u003cp\u003eThe combination of the Iberian breed of pig, the free-range diet of acorns and the traditional cooking method results in meat with a very intense flavour and a marbled texture. Bellota Iberico meat is therefore known for its exceptional quality and is often considered a delicacy in Spanish and international gastronomy.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eIngredients\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e Acorn fed Iberian pork lean, fat, salt, paprika, dextrose, dextrin, LACTOSE, SOY PROTEIN, MILK PROTEIN, emulsifier (E-450, E-452i), antioxidants (E-301, E-300), preservatives (E-250, E-252, E-330, E-338), acidity regulator (E-331iii), garlic, thickener (E-415) and oregano.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong\u003eNutritional values ​​per 100 grams:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e Energy value: 473.8 kcal, Proteins: 24.9 g, Fats: 41.2 g, Of which saturated fats: 14 g, Carbohydrates: 0.86 g, Of which sugars: 0.86 g, Salt: 5.6 g\u003c\/p\u003e","brand":"Ibéricos Guillén","offers":[{"title":"100 grams","offer_id":48251475755341,"sku":"0122","price":5.25,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/2371\/8811\/files\/chorizo-bellota-100-gram.jpg?v=1708456659"},{"product_id":"lomo-iberico-bellota-100g","title":"Lomo Iberico Bellota 100 grams","description":"\u003cp\u003e Discover a true delicacy product for your aperitifs! Our 100 gram pack of Lomo Bellota Ibérico will enchant your guests during any drinks occasion.\u003cbr\u003e\u003cbr\u003e Our lomo is carefully sourced from the flavorful dorsal muscles of Ibéricos Guillen's acorn-fed Iberico pigs. This ensures an incomparable richness of taste and texture.\u003cbr\u003e \u003cbr\u003eThis is the perfect product to enjoy with an excellent glass of red wine and a piece of Manchego cheese. An authentic Iberian aperitif experience!\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch3\u003e Bellota Iberico\u003c\/h3\u003e\n\n\u003cp\u003e Bellota Ibérico refers to a certain quality of Iberian meat (jamón ibérico) that comes from pigs specially fed with acorns (bellotas in Spanish). This is one of the most prized and high-quality meats.\u003c\/p\u003e\n\n\u003cp\u003e The combination of the Iberian breed of pig, the free-range diet of acorns and the traditional preparation method results in meat with a very intense flavor and a marble-like texture. Bellota Iberico meat is therefore known for its exceptional quality and is often considered a delicacy in Spanish and international gastronomy.\u003c\/p\u003e","brand":"Ibéricos Guillén","offers":[{"title":"Default Title","offer_id":47304725594445,"sku":"0120","price":10.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/2371\/8811\/files\/lomo-iberico-bellota-100-gram.jpg?v=1708457073"},{"product_id":"iberico-ham-proeverij-3-soorten","title":"Iberico Ham Tasting – 3 Types Sliced ​​(3 x 100g) | Bellota \u0026amp; Cebo","description":"\u003ch4 data-end=\"228\" data-start=\"150\"\u003e \u003cstrong data-end=\"226\" data-start=\"155\"\u003eTaste the authentic flavour of Ibérico ham – 3 exclusive varieties\u003c\/strong\u003e\n\u003c\/h4\u003e\n\n \u003cp data-end=\"541\" data-start=\"230\"\u003eDiscover this carefully composed \u003cstrong data-end=\"292\" data-start=\"267\"\u003eIbérico ham tasting\u003c\/strong\u003e , from our premium supplier \u003cstrong data-end=\"356\" data-start=\"336\"\u003eIbéricos Guillén\u003c\/strong\u003e . This package offers a unique opportunity to compare three different types of \u003cstrong data-end=\"442\" data-start=\"419\"\u003eSpanish cured ham\u003c\/strong\u003e , varying in age and quality. Perfect for gourmets or as a luxury gift!\u003c\/p\u003e\n\n\u003ch3 data-end=\"580\" data-start=\"543\"\u003e \u003cstrong data-end=\"578\" data-start=\"547\"\u003eWhat's in the tasting?\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-end=\"860\" data-start=\"581\"\u003e \u003cstrong data-end=\"616\" data-start=\"584\"\u003eJamón de Bellota 50% Ibérico\u003c\/strong\u003e – \u003cstrong data-end=\"636\" data-start=\"619\"\u003e100g sliced\u003c\/strong\u003e ​​(min. 42 months matured)\u003cbr data-end=\"660\" data-start=\"657\"\u003e Made from 50% Ibérico pigs that \u003cstrong data-end=\"751\" data-start=\"696\"\u003eroam freely and feed on acorns (bellotas)\u003c\/strong\u003e in the vast Spanish dehesa. This gives the ham a rich, nutty flavour and a refined texture.\u003c\/p\u003e\n\n \u003cp data-end=\"1183\" data-start=\"862\"\u003e\u003cstrong data-end=\"898\" data-start=\"865\"\u003ePaleta de Bellota 75% Ibérico\u003c\/strong\u003e – \u003cstrong data-end=\"918\" data-start=\"901\"\u003e100g sliced\u003c\/strong\u003e ​​(min. 36 months matured)\u003cbr data-end=\"942\" data-start=\"939\"\u003e Paleta (shoulder ham) has a more intense flavour than the hind leg (Jamón) due to the smaller muscle structure. With \u003cstrong data-end=\"1071\" data-start=\"1052\"\u003e75% Ibérico breed\u003c\/strong\u003e \u003cstrong\u003eand the same acorn nutrition as the Jamón de Bellota\u003c\/strong\u003e , this variant offers a deeper, pronounced flavour experience.\u003c\/p\u003e\n\n\u003cp data-end=\"1510\" data-start=\"1185\"\u003e \u003cstrong data-end=\"1214\" data-start=\"1188\"\u003eJamón Cebo 50% Ibérico\u003c\/strong\u003e – \u003cstrong data-end=\"1234\" data-start=\"1217\"\u003e100g sliced\u003c\/strong\u003e ​​(min. 26 months matured)\u003cbr data-end=\"1258\" data-start=\"1255\"\u003e This ham comes from \u003cstrong data-end=\"1366\" data-start=\"1276\"\u003eIbérico pigs that are fed a balanced diet of grain and natural feed\u003c\/strong\u003e . The result is a wonderfully soft, slightly sweet ham with an accessible flavour – ideal for those who want to discover the world of Ibérico ham.\u003c\/p\u003e\n\n \u003ch3 data-start=\"1579\" data-end=\"1622\"\u003e\u003cstrong data-start=\"1583\" data-end=\"1620\"\u003eServing suggestion – Enjoy at its best!\u003c\/strong\u003e\u003c\/h3\u003e\n\n\u003cp data-start=\"1623\" data-end=\"2049\"\u003e 📌 \u003cstrong data-start=\"1626\" data-end=\"1682\"\u003eRemove the ham from the refrigerator 30 minutes before serving\u003c\/strong\u003e so that the flavors can develop optimally. Do you have less time? \u003cstrong data-start=\"1753\" data-end=\"1799\"\u003eLet the bag warm up briefly in warm water\u003c\/strong\u003e (without opening the packaging).\u003cbr data-start=\"1833\" data-end=\"1836\"\u003e 📌 Carefully separate the slices – they may be close together due to the vacuum.\u003cbr data-start=\"1929\" data-end=\"1932\"\u003e 📌 Serve them \u003cstrong data-start=\"1946\" data-end=\"1985\"\u003elightly rolled on a board or plate\u003c\/strong\u003e , so that the structure and aromas come into their own best.\u003c\/p\u003e\n\n\u003ch3 data-end=\"1570\" data-start=\"1512\"\u003e \u003cstrong data-end=\"1568\" data-start=\"1516\"\u003ePerfect as a gift – Fits through the letterbox! 🎁\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n \u003cp data-end=\"1842\" data-start=\"1571\"\u003eThis luxury tasting package is a \u003cstrong data-end=\"1629\" data-start=\"1603\"\u003efantastic gift idea\u003c\/strong\u003e . It fits \u003cstrong data-end=\"1674\" data-start=\"1640\"\u003eeasily through the letterbox\u003c\/strong\u003e , so you can surprise someone without the recipient having to be home. Make it extra personal by adding your \u003cstrong data-end=\"1807\" data-start=\"1788\"\u003eown message\u003c\/strong\u003e when ordering.\u003c\/p\u003e","brand":"Ibéricos Guillén","offers":[{"title":"Default Title","offer_id":48226131640653,"sku":"","price":34.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/2371\/8811\/files\/jamon-iberico-proeverij-gesneden-3stuks.jpg?v=1740588587"},{"product_id":"iberico-bellota-charcuterie-proeverij","title":"Iberico Bellota (acorn fed) Charcuterie Tasting","description":"\u003cp data-start=\"128\" data-end=\"472\"\u003e Discover the pure taste of Spain with the \u003cstrong data-start=\"167\" data-end=\"208\"\u003eIberico Bellota Charcuterie Tasting\u003c\/strong\u003e . This selection of three 100g slices of Spanish charcuterie comes from Iberico pigs that roam freely and feed on acorns (bellota). This natural diet gives the meat an unparalleled marbling and a deep, refined flavour.\u003c\/p\u003e\n\n \u003cp data-start=\"474\" data-end=\"713\"\u003e✔ \u003cstrong data-start=\"476\" data-end=\"505\"\u003ePaleta de Bellota Iberico\u003c\/strong\u003e – The shoulder ham of the Iberico pig, with a buttery-soft texture and an intense, nutty aroma. Thanks to the acorn feeding and long maturation, this ham has a subtle sweetness and deep umami notes.\u003c\/p\u003e\n\n\u003cp data-start=\"715\" data-end=\"912\"\u003e ✔ \u003cstrong data-start=\"717\" data-end=\"747\"\u003eChorizo ​​de Bellota Iberico\u003c\/strong\u003e – A traditional, spicy sausage with the characteristic taste of smoked paprika and garlic. The acorn diet contributes to the smoothness and the rich, full flavor.\u003c\/p\u003e\n\n\u003cp data-start=\"914\" data-end=\"1174\"\u003e ✔ \u003cstrong data-start=\"916\" data-end=\"949\"\u003eSalchichon de Bellota Iberico\u003c\/strong\u003e – A delicate, spicy sausage without paprika, but with a balanced mix of black pepper and nutmeg. The natural fats of the acorn feed provide a silky texture and refined flavor nuances.\u003c\/p\u003e\n\n \u003cp data-start=\"1176\" data-end=\"1511\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"1176\" data-end=\"1190\"\u003eGift tip:\u003c\/strong\u003e This package fits through the letterbox, so it is ideal to surprise someone. Make it extra personal by adding your own message. Perfect for a luxury drink, a tapas evening or as a special gift. Combine with a good glass of Spanish wine and fresh artisan bread for an authentic culinary experience.\u003c\/p\u003e","brand":"Ibéricos Guillén","offers":[{"title":"Default Title","offer_id":48231444185421,"sku":"","price":21.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/2371\/8811\/files\/iberico-proeverij-gesneden-3stuks.jpg?v=1740578303"},{"product_id":"iberico-bellota-proeverij","title":"Iberico Bellota charcuterie tasting","description":"\u003cp\u003e Discover this tasting from our first-class supplier Ibéricos Guillen.\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003e1 x Jamon de Bellota Iberico\u003c\/strong\u003e\u003cbr\u003e \u003cem\u003e100 grams cut\u003cmeta charset=\"utf-8\"\u003e (matured for 48 months)\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003e1 x Paleta de Bellota Iberica\u003c\/strong\u003e\u003cbr\u003e \u003cem\u003e100 grams cut (matured for 36 months)\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003e1 x Chorizo ​​de Bellota Iberico\u003c\/strong\u003e\u003cbr\u003e \u003cem\u003e100 grams cut\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003e1\u003cmeta charset=\"utf-8\"\u003e x Lomo de Bellota Iberico\u003c\/strong\u003e\u003cbr\u003e \u003cem\u003e100 grams cut\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003e1\u003cmeta charset=\"utf-8\"\u003e x Salchichon de Bellota Iberico\u003c\/strong\u003e\u003cbr\u003e \u003cem\u003e100 grams cut\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003e Gift tip: the package fits through the letterbox\u003c\/h3\u003e\n\n\u003cp\u003e Handy if you want to surprise someone! To make it complete you can also add a personal message.\u003c\/p\u003e","brand":"Ibéricos Guillén","offers":[{"title":"Default Title","offer_id":48231448445261,"sku":"","price":47.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/2371\/8811\/files\/iberico-bellota-charcuterie-proeverij.jpg?v=1761683883"},{"product_id":"iberico-completo-proeverij","title":"Iberico Completo tasting","description":"\u003cp\u003e Discover this tasting from our first-class supplier Ibéricos Guillen.\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003e1 x Jamon de Bellota ibérico\u003c\/strong\u003e\u003cbr\u003e \u003cem\u003e100 grams cut\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003e1 x Paleta de Bellota ibérica\u003c\/strong\u003e\u003cbr\u003e \u003cem\u003e100 grams cut\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003e1 x Jamon Cebo ibérico\u003c\/strong\u003e\u003cbr\u003e \u003cem\u003e100 grams cut\u003cbr\u003e\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003e1 x Paleta Cebo Iberian\u003c\/strong\u003e\u003cbr\u003e \u003cem\u003e100 grams cut\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003e1 x Chorizo ​​de Bellota ibérico\u003c\/strong\u003e\u003cbr\u003e 100 grams cut\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003e1 x Salchichon de Bellota ibérico\u003c\/strong\u003e\u003cbr\u003e \u003cem\u003e100 grams cut\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\u003cli\u003e\n\n \u003cstrong\u003e1 x Lomo de Iberico\u003cbr\u003e\u003c\/strong\u003e \u003cem\u003e100 grams cut\u003c\/em\u003e\n\n\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3\u003e Gift tip: the package fits through the letterbox\u003c\/h3\u003e\n\n\u003cp\u003e Handy if you want to surprise someone! To make it complete you can also add a personal message.\u003c\/p\u003e","brand":"Ibéricos Guillén","offers":[{"title":"Default Title","offer_id":48231449624909,"sku":"","price":62.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/2371\/8811\/files\/iberico-completo-proeverij-gesneden.jpg?v=1708459726"},{"product_id":"iberico-ham-gesneden-100g","title":"Iberico ham Jamon Iberico sliced","description":"\u003cp\u003e Discover our 100 gram sliced ​​Iberico Ham - Jamón Ibérico, a real delight for Spanish ham lovers. Each slice is carefully cut and offers a balanced blend of aromas and flavors.\u003cbr\u003e\u003cbr\u003e This Jamón Ibérico has been aged and dried for 24 months (cebo) and 26 months (cebo de campo), which has contributed to the development of its distinctive character. The focus on tradition and craftsmanship ensures high quality.\u003cbr\u003e\u003cbr\u003e The pigs are fed 100% naturally, which allows us to offer a pure and tasty ham.\u003c\/p\u003e\n\n\u003cp\u003e The handy portion packaging makes it easy to enjoy this Spanish delicacy during pleasant evenings with friends and family.\u003cbr\u003e \u003cbr\u003eAdd a touch of authentic Spanish flavor to your culinary experiences with our hand-carved Iberico Ham - Jamón Ibérico. Order today and taste the subtle finesse of this delicious product for yourself.\u003c\/p\u003e\n\n\u003ch3\u003e Ingredients\u003c\/h3\u003e\n\n\u003cp\u003e Pure Iberico ham, Salt, dextrose, antioxidants (E-331) and preservatives (E-252; E-250).\u003c\/p\u003e","brand":"Ibéricos Guillén","offers":[{"title":"Paleta Bellota \/ 100 grams","offer_id":52219689304397,"sku":"0129","price":8.95,"currency_code":"EUR","in_stock":true},{"title":"Paleta Cebo \/ 5 x 100g","offer_id":52665768182093,"sku":null,"price":42.5,"currency_code":"EUR","in_stock":true},{"title":"Paleta Bellota \/ 100 grams","offer_id":52665768214861,"sku":"0115","price":11.95,"currency_code":"EUR","in_stock":true},{"title":"Paleta Bellota \/ 5 x 100g","offer_id":52665768247629,"sku":null,"price":59.5,"currency_code":"EUR","in_stock":true},{"title":"Jamon Cebo \/ 100 grams","offer_id":52665768280397,"sku":"0130","price":9.95,"currency_code":"EUR","in_stock":true},{"title":"Jamon Cebo \/ 5 x 100g","offer_id":52665768313165,"sku":null,"price":49.5,"currency_code":"EUR","in_stock":true},{"title":"Jamon Bellota \/ 100 grams","offer_id":52665768345933,"sku":"0112","price":16.5,"currency_code":"EUR","in_stock":true},{"title":"Jamon Bellota \/ 5 x 100g","offer_id":52665768378701,"sku":null,"price":75.0,"currency_code":"EUR","in_stock":true},{"title":"Proeverij (alle 4 soorten) \/ 4 x 100g","offer_id":52665903251789,"sku":null,"price":39.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/2371\/8811\/files\/iberico-ham-gesneden-100g.jpg?v=1761683495"},{"product_id":"handgesneden-paleta-iberico-schouderham","title":"Iberico Schouderham Handgesneden – Paleta Ibérico","description":"\u003cp\u003eProef het karakter van \u003cstrong\u003ehandgesneden Paleta Iberico\u003c\/strong\u003e: Spaanse Iberico schouderham die ambachtelijk in dunne plakjes wordt gesneden. Kies uit vier kwaliteitsniveaus, van de toegankelijke Cebo tot de exclusieve \u003cstrong\u003eBellota 100% Ibé\u003c\/strong\u003e\u003cstrong\u003erico Pata Negra\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003ePaleta is afkomstig van de voorpoot van het varken. Door het kleinere formaat en de verhouding tussen vlees, vet en bot heeft schouderham doorgaans een \u003cstrong\u003ekrachtiger en intenser smaakprofiel\u003c\/strong\u003e dan Jamón uit de achterpoot.\u003c\/p\u003e\n\u003ch3\u003eKies je Paleta Iberico\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePaleta Cebo Iberico 50%\u003c\/strong\u003e – minimaal 16 maanden gerijpt. Afkomstig van Iberico-varkens die worden gevoed met onder andere granen en peulvruchten. Toegankelijk, hartig en zacht van smaak. \u003cstrong\u003eWit label.\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePaleta Cebo de Campo Ibérico 50%\u003c\/strong\u003e – minimaal 18 maanden gerijpt. Vrije uitloop en een gevarieerde voeding van onder andere granen, grassen en kruiden. Voller en aromatischer van smaak. \u003cstrong\u003eGroen label.\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePaleta Bellota Ibérico 50%\u003c\/strong\u003e – minimaal 24 maanden gerijpt. Tijdens de Montanera lopen de varkens vrij rond in de dehesa, waar eikels een belangrijk onderdeel van hun voeding vormen. Intens, nootachtig en mooi gemarmerd. \u003cstrong\u003eRood label.\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePaleta Bellota 100% Ibérico Pata Negra\u003c\/strong\u003e – minimaal 36 maanden gerijpt. Afkomstig van raszuivere 100% Ibérico-varkens en de hoogste officiële kwaliteitscategorie. Diep, complex en bijzonder verfijnd. \u003cstrong\u003eZwart label.\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCebo, Cebo de Campo of Bellota?\u003c\/h3\u003e\n\u003cp\u003eHet verschil tussen de varianten zit voornamelijk in \u003cstrong\u003eras, leefwijze, voeding en rijping\u003c\/strong\u003e. Cebo biedt een toegankelijke kennismaking met Ibérico, terwijl Cebo de Campo dankzij de vrije uitloop een volgende stap vormt. Bij Bellota speelt de Montanera een centrale rol: de varkens bewegen vrij door de dehesa en voeden zich onder andere met eikels.\u003c\/p\u003e\n\u003cp\u003eWil je het absolute topsegment proberen? Kies dan voor \u003cstrong\u003eBellota 100% Ibérico Pata Negra\u003c\/strong\u003e. Deze ham is afkomstig van raszuivere Ibérico-varkens en rijpt bij deze Paleta minimaal 36 maanden.\u003c\/p\u003e\n\u003ch3\u003eWaarom handgesneden?\u003c\/h3\u003e\n\u003cp\u003eBij handgesneden Ibérico ham worden de plakjes afzonderlijk met een lang hammes van de Paleta gesneden. De snijder kan daarbij rekening houden met de structuur van ieder deel van de ham. Dit zorgt voor karakteristieke, dunne plakjes waarin vlees en gemarmerd vet mooi samenkomen.\u003c\/p\u003e\n\u003ch3\u003eProeverij: ontdek de verschillen\u003c\/h3\u003e\n\u003cp\u003eKun je niet kiezen? Kies dan voor de \u003cstrong\u003eproeverij met alle vier de soorten\u003c\/strong\u003e. Zo proef je naast elkaar wat vrije uitloop, eikelvoeding, raszuiverheid en een langere rijping met het karakter van Paleta Ibérico doen.\u003c\/p\u003e\n\u003ch3\u003eServeertips\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHaal de verpakking ongeveer 15 tot 30 minuten voor het serveren uit de koelkast.\u003c\/li\u003e\n\u003cli\u003eServeer op kamertemperatuur, wanneer het vet licht begint te glanzen.\u003c\/li\u003e\n\u003cli\u003eLeg de plakjes losjes op een bord zodat aroma en structuur goed tot hun recht komen.\u003c\/li\u003e\n\u003cli\u003eCombineer met picos, pan con tomate, olijven en een glas Spaanse wijn of cava.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eProeftip:\u003c\/strong\u003e vergelijk je meerdere kwaliteiten? Proef dan in deze volgorde: Cebo, Cebo de Campo, Bellota 50% en tot slot Bellota 100% Ibérico Pata Negra.\u003c\/p\u003e\n\u003ch3\u003eProductinformatie\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Paleta Ibérico schouderham\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSnijwijze:\u003c\/strong\u003e handgesneden\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHamdeel:\u003c\/strong\u003e Paleta (schouderham)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarianten:\u003c\/strong\u003e Cebo, Cebo de Campo, Bellota 50% en Bellota 100%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRijping:\u003c\/strong\u003e minimaal 16 tot 36 maanden, afhankelijk van de variant\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHerkomst:\u003c\/strong\u003e Spanje\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ibéricos Guillén","offers":[{"title":"Cebo 50% iberico \/ 100 gram","offer_id":52231177339213,"sku":"0220","price":12.5,"currency_code":"EUR","in_stock":false},{"title":"Cebo 50% iberico \/ 5 x 100 gram","offer_id":52231177371981,"sku":"0220-5","price":60.0,"currency_code":"EUR","in_stock":false},{"title":"Cebo 50% iberico \/ 10 x 100 gram","offer_id":52231177404749,"sku":"0220-10","price":115.0,"currency_code":"EUR","in_stock":false},{"title":"Cebo de Campo 50% iberico \/ 100 gram","offer_id":52231177240909,"sku":"0193","price":14.0,"currency_code":"EUR","in_stock":false},{"title":"Cebo de Campo 50% iberico \/ 5 x 100 gram","offer_id":52231177273677,"sku":"0193-5","price":67.5,"currency_code":"EUR","in_stock":false},{"title":"Cebo de Campo 50% iberico \/ 10 x 100 gram","offer_id":52231177306445,"sku":"0193-10","price":125.0,"currency_code":"EUR","in_stock":false},{"title":"Bellota 50% iberico \/ 100 gram","offer_id":52231177142605,"sku":"0119","price":17.0,"currency_code":"EUR","in_stock":false},{"title":"Bellota 50% iberico \/ 5 x 100 gram","offer_id":52231177175373,"sku":"0119-5","price":82.5,"currency_code":"EUR","in_stock":false},{"title":"Bellota 50% iberico \/ 10 x 100 gram","offer_id":52231177208141,"sku":"0119-10","price":150.0,"currency_code":"EUR","in_stock":false},{"title":"Bellota 100% iberico \/ 100 gram","offer_id":52222413406541,"sku":"0219","price":19.0,"currency_code":"EUR","in_stock":false},{"title":"Bellota 100% iberico \/ 5 x 100 gram","offer_id":52222413439309,"sku":"0219-5","price":92.5,"currency_code":"EUR","in_stock":false},{"title":"Bellota 100% iberico \/ 10 x 100 gram","offer_id":52222413472077,"sku":"0219-10","price":175.0,"currency_code":"EUR","in_stock":false},{"title":"Proeverij alle soorten \/ Proeverij 4 pakjes","offer_id":52231499415885,"sku":null,"price":57.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/2371\/8811\/files\/pata-negra-jamon-bellota-100-iberico-70-4.jpg?v=1775812167"},{"product_id":"iberico-schouderham-bellota-100-pata-negra-handgesneden-100g","title":"Paleta Bellota 100% Ibérico Schouderham Pata Negra – Handgesneden","description":"\u003cp\u003eErvaar de hoogste kwaliteit binnen de \u003cstrong\u003eIbérico schouderham\u003c\/strong\u003e met deze \u003cstrong\u003ePaleta Bellota 100% Ibérico Pata Negra\u003c\/strong\u003e. Afkomstig van raszuivere Ibérico-varkens die tijdens de Montanera vrij rondlopen in de Spaanse dehesa en zich onder andere voeden met eikels. De Paleta rijpt \u003cstrong\u003eminimaal 36 maanden\u003c\/strong\u003e en wordt ambachtelijk met de hand gesneden.\u003c\/p\u003e\n\n\u003cp\u003eHet resultaat is een bijzonder verfijnde schouderham met een intense, nootachtige smaak, mooie vetdooradering en een zachte textuur. Een echte Spaanse delicatesse voor wie het beste binnen Ibérico wil proeven.\u003c\/p\u003e\n\n\u003ch3\u003e100% Ibérico Pata Negra – zwart label\u003c\/h3\u003e\n\n\u003cp\u003e\u003cstrong\u003eBellota 100% Ibérico\u003c\/strong\u003e is de hoogste officiële kwaliteitscategorie binnen Ibérico ham en herkenbaar aan het zwarte label. De ham is afkomstig van raszuivere 100% Ibérico-varkens.\u003c\/p\u003e\n\n\u003cp\u003eTijdens de Montanera bewegen de varkens vrij door de dehesa. Eikels vormen in deze periode een belangrijk onderdeel van hun natuurlijke voeding. Samen met beweging, ras en langdurige rijping zorgt dit voor de karakteristieke smaak en vetstructuur van Bellota 100% Ibérico.\u003c\/p\u003e\n\n\u003ch3\u003eMinimaal 36 maanden gerijpt\u003c\/h3\u003e\n\n\u003cp\u003eDeze Paleta Bellota 100% Ibérico rijpt \u003cstrong\u003eminimaal 36 maanden\u003c\/strong\u003e. Voor een schouderham is dat een bijzonder lange rijping, waarin diepe aroma's en een intens smaakprofiel zich geleidelijk kunnen ontwikkelen.\u003c\/p\u003e\n\n\u003ch3\u003eWaarom handgesneden?\u003c\/h3\u003e\n\n\u003cp\u003eDe Paleta wordt traditioneel met een lang hammes in dunne plakjes gesneden. De snijder kan daarbij rekening houden met de structuur, vetdooradering en vorm van ieder gedeelte van de schouderham. Zo krijg je karakteristieke plakjes waarin vlees en zacht vet mooi samenkomen.\u003c\/p\u003e\n\n\u003ch3\u003ePaleta: intens van karakter\u003c\/h3\u003e\n\n\u003cp\u003ePaleta is afkomstig van de voorpoot van het Ibérico-varken. Door het kleinere formaat en de compacte structuur rond het bot heeft Paleta doorgaans een wat \u003cstrong\u003ekrachtiger en intenser karakter\u003c\/strong\u003e dan Jamón uit de achterpoot.\u003c\/p\u003e\n\n\u003ch3\u003eServeertips\u003c\/h3\u003e\n\n\u003cul\u003e\n  \u003cli\u003eHaal de verpakking ongeveer 15 tot 30 minuten voor het serveren uit de koelkast.\u003c\/li\u003e\n  \u003cli\u003eServeer op kamertemperatuur wanneer het vet licht begint te glanzen.\u003c\/li\u003e\n  \u003cli\u003eLeg de handgesneden plakjes losjes op een bord en serveer puur.\u003c\/li\u003e\n  \u003cli\u003eCombineer eventueel met picos, pan con tomate en een glas cava, sherry of Spaanse rode wijn.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e\u003cstrong\u003eProeftip:\u003c\/strong\u003e laat bij deze Pata Negra de ham zelf centraal staan. Door de complexe smaak en lange rijping heeft de Paleta nauwelijks begeleiding nodig.\u003c\/p\u003e\n\n\u003ch3\u003eProductinformatie\u003c\/h3\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Paleta Bellota 100% Ibérico\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHamdeel:\u003c\/strong\u003e Paleta (schouderham)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eIbérico-ras:\u003c\/strong\u003e 100%\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eKwaliteit:\u003c\/strong\u003e Bellota – Pata Negra\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eLabel:\u003c\/strong\u003e zwart\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRijping:\u003c\/strong\u003e minimaal 36 maanden\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSnijwijze:\u003c\/strong\u003e handgesneden\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVerpakking:\u003c\/strong\u003e 100 gram per verpakking\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHerkomst:\u003c\/strong\u003e Spanje\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ibéricos Guillén","offers":[{"title":"100 gram","offer_id":52222415405389,"sku":"0219","price":19.0,"currency_code":"EUR","in_stock":false},{"title":"5 x 100 gram","offer_id":52222415438157,"sku":null,"price":92.5,"currency_code":"EUR","in_stock":false},{"title":"10 x 100 gram","offer_id":52222415470925,"sku":null,"price":175.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/2371\/8811\/files\/pata-negra-schouderham-bellota1.jpg?v=1775812087"},{"product_id":"lomo-duroc-andres-izquierdo-100g","title":"Lomo Duroc Andres Izquierdo 100g","description":"\u003cp\u003eOntdek de volle smaak van \u003cstrong\u003eLomo Duroc\u003c\/strong\u003e: Spaanse varkenslende die wordt gekruid en langzaam gedroogd en gerijpt. Het Duroc-varken staat bekend om zijn fijne vetmarmering, waardoor de lomo mooi mals blijft en een volle, verfijnde smaak krijgt.\u003c\/p\u003e\n\n\u003cp\u003eDeze lomo is alvast dun gesneden en verpakt per \u003cstrong\u003e100 gram\u003c\/strong\u003e. Ideaal voor een tapasplank, bij brood of als Spaanse vleeswaar bij de borrel.\u003c\/p\u003e\n\n\u003ch3\u003eWat is Lomo Duroc?\u003c\/h3\u003e\n\n\u003cp\u003e\u003cstrong\u003eLomo\u003c\/strong\u003e wordt gemaakt van de varkenslende en behoort tot de klassieke Spaanse gedroogde vleeswaren. In tegenstelling tot ham wordt lomo niet van de poot gemaakt, maar van één van de mooiste magere delen van het varken. Het resultaat is stevig maar mals vlees met een karakteristieke, kruidige smaak.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eGemaakt van \u003cstrong\u003eDuroc-varkensvlees\u003c\/strong\u003e\n\u003c\/li\u003e\n  \u003cli\u003eLangzaam gedroogd en gerijpt\u003c\/li\u003e\n  \u003cli\u003eFijne vetmarmering en volle smaak\u003c\/li\u003e\n  \u003cli\u003eDun gesneden en direct serveerklaar\u003c\/li\u003e\n  \u003cli\u003eIdeaal voor tapas en borrelplanken\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eInhoud:\u003c\/strong\u003e 100 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eAndrés Izquierdo\u003c\/h3\u003e\n\n\u003cp\u003eDeze Lomo Duroc is afkomstig van \u003cstrong\u003eAndrés Izquierdo\u003c\/strong\u003e, een Spaanse producent van traditioneel gedroogde hammen en vleeswaren. Heerlijk puur geserveerd of gecombineerd met Manchego, olijven, brood en een goede extra vierge olijfolie.\u003c\/p\u003e","brand":"Andres Izquierdo","offers":[{"title":"Default Title","offer_id":52746616537421,"sku":"P60083","price":7.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0565\/2371\/8811\/files\/lomo-duroc-andres-izquierdo-100g.jpg?v=1762881559"}],"url":"https:\/\/ibericofino.com\/collections\/gesneden-spaanse-ham.oembed","provider":"Iberico Fino","version":"1.0","type":"link"}