Meat knife universal 150mm Arcos
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✅ Authentic Spanish product
✅ Delivery time 2-3 working days
✅ Free shipping from €75
Combine with:
A range of knives in NITRUM® stainless steel for greater durability, more cutting power, and provided with a strong cutting edge. The knives are NSF certified for food safety and are equipped with an antibacterial handle.
✔ Suitable for:
- Cleaning Spanish hams , such as removing the bacon, skin and hard outer layer.
- Smaller cuts or cutting bone-free pieces of ham .
- Use as a supporting knife within a complete jamón set , alongside a long carving knife (jamonero) and boning knife.
✘ Not intended for real jamón cutting:
- Although this knife is very functional, it is not ideal for cutting slices of Spanish ham . This requires a knife with a:
- Long blade (25–30 cm) for smooth movements.
- Flexible structure to bend with the ham.
Maximum control for ultra-thin, delicate cuts – something that is harder to achieve with this shorter blade.
In short: a perfect knife to tackle your jamón preparation professionally , but leave the real cutting work to a specialized ham knife.